Park Brewery | PARK HYATT TOKYO

Featured Offers

Park Brewery

2026/07/22

To celebrate the full reopening of Delicatessen, the popular Park Brewery free-flow experience returns for a limited time. Featuring exclusive craft beers created for Park Hyatt Tokyo, alongside a curated selection of wines and appetizers, Park Brewery offers the perfect way to unwind after work or spend a relaxed summer evening with friends and colleagues.

Two-Hour Free-Flow Featuring Original Craft Beers

Enjoy a two-hour free-flow featuring exclusive craft beers developed in collaboration with Sankt Gallen, one of Japan’s pioneering craft breweries. The experience also includes a selection of sparkling, white, and red wines.

Free-Flow Selection
・Park Brewery Ale
・Hazy IPA
・Sparkling Wine
・White Wine
・Red Wine

Perfect Pairings for Your Drinks

Choose one of five appetizers, including Roman-style pinsa, each thoughtfully selected to suit your drink and your mood.

・Today’s Pinsa
・Assorted Cheeses
・Charcuterie
・Spicy Fried Chicken
・Smoked Salmon with Avocado Cream

Plan Detail

Period: August 3, 2026 (Mon) – October 30, 2026 (Fri)
Available: Weekdays 5:00 pm – 8:00 pm / Weekends 3:00 pm – 8:00 pm
Last seating at 6:00 pm
Kindly note the experience is for two hours only and reservations are not accepted.
Price: JPY 5,000 per person, inclusive of tax and service charge.
Venue: Delicatessen

Featured Offers

A Refreshing Summer Afternoon Tea

Indulge in an elegant afternoon tea featuring citrus-infused savories and delicate sweets crafted with luscious peaches, Shine Muscat grapes, and other premium fruits at their peak. Served amid a tranquil bamboo grove beneath the iconic sky atrium, this limited-time experience celebrates the vibrant flavors of the season.

Summer Seasonal Menu

At Girandole by Alain Ducasse, discover a seasonal menu showcasing the finest summer ingredients through a contemporary brasserie interpretation. Paired with wines carefully selected by our sommelier, each course invites you to savor the flavors of the season at a leisurely pace.

Savor a refined afternoon imbued with the artistry of Japanese cuisine

Our weekday-exclusive lunch showcases refined set menus featuring handcrafted soba and the finest seasonal seafood. Signature selections, including the Kozue Bento, Tendon, and Eel Set, are also available, each crafted with meticulous attention to detail and presented with understated elegance.

Early Summer Sweet Creations

At the Pastry Boutique, discover a collection inspired by the colors of early summer, featuring our signature cake Charlotte with its delicate floral design, alongside seasonal creations showcasing an abundance of the finest fruits of the season.　

Reserve Here

A Rare Taste of Wild Japanese Eel

For a limited time, Kozue presents an exclusive kaiseki experience centered around the exceptionally rare wild Japanese eel from Lake Ogawara in Aomori Prefecture. Prized for its remarkable quality and rich flavor, the eel is complemented by seasonal seafood and premium softshell turtle, showcasing the finest ingredients through refined Japanese cuisine. Enhance your dining experience with thoughtfully curated pairings of Aomori sake and carefully selected Japanese wines.

Park Brewery

Following its popular debut prior to the hotel’s reopening, Park Brewery returns for a limited time. Enjoy a two-hour free-flow experience featuring our exclusive original craft beers, complemented by a curated selection of wines. Discover the distinctive flavors of Park Hyatt Tokyo and unwind over relaxed summer evenings at Delicatessen—a lively place to gather with friends and colleagues, share good conversation, and enjoy plenty of fun and laughter.

Peak of Joy

Discover Peak of Joy, our signature free-flow experience featuring a refreshed seasonal menu paired with an extensive selection of beverages. Enhance your evening with our premium plan featuring free-flow Ruinart Champagne, and unwind beneath the iconic sky atrium while taking in panoramic views of Tokyo as day gives way to the city's glittering skyline.

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