Summer Seasonal Menu | PARK HYATT TOKYO

Featured Offers

Summer Seasonal Menu

2026/06/18

At Girandole by Alain Ducasse, carefully selected seasonal ingredients are transformed through the restaurant’s distinctive interpretation of brasserie cuisine. From chilled Botan shrimp accompanied by a rich cream sauce infused with concentrated shrimp essence and accented with lemon and ginger, to a summer vegetable tian of zucchini, turnip, and carrot, delicately baked to reveal the depth of each ingredient and finished with a touch of mustard, each dish celebrates the vibrant flavors of the season. Thoughtfully composed and elegantly balanced, the menu offers a refined taste of summer.

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Prix Fixe Lunch Course

Enjoy a prix fixe lunch course featuring a selection of dishes that can be combined to suit your preferences. Whether for a leisurely lunch with friends, a business engagement, or a relaxing afternoon, it offers a refined dining experience for any occasion.

・Starter & Main or Dessert JPY 7,480
・Starter, Main & Dessert JPY 8,800
・Two Starters, Main & Dessert JPY 11,000

Prix Fixe Dinner Course

Enjoy a relaxed dinner experience in an elegant, urban hideaway, ideal for anniversaries, birthdays, and other special occasions.

・Starter, Main & Dessert JPY 11,000
・Two Starters, Main & Dessert JPY 13,860
・Starters, Two Mains & Dessert JPY 16,830

Wine Pairing

An extensive wine collection featuring more than 20 wines by the glass and approximately 400 labels by the bottle provides the perfect accompaniment to the dining experience. Expertly curated pairings by our sommeliers are designed to highlight and elevate the character of each course.

・3 Glass Wine Pairing JPY 7,700
・4 Glass Wine Pairing JPY 9,900

Reservation Details

Venue: Girandole by Alain Ducasse
Hours:
·Lunch: 12:00 p.m. – 2:30 p.m.
·Dinner: 5:30 p.m. – 8:30 p.m.
*All prices are inclusive of tax. A 15% service charge will be added.

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Featured Offers

A Refreshing Summer Afternoon Tea

Indulge in an elegant afternoon tea featuring citrus-infused savories and delicate sweets crafted with luscious peaches, Shine Muscat grapes, and other premium fruits at their peak. Served amid a tranquil bamboo grove beneath the iconic sky atrium, this limited-time experience celebrates the vibrant flavors of the season.

Summer Seasonal Menu

At Girandole by Alain Ducasse, discover a seasonal menu showcasing the finest summer ingredients through a contemporary brasserie interpretation. Paired with wines carefully selected by our sommelier, each course invites you to savor the flavors of the season at a leisurely pace.

Savor a refined afternoon imbued with the artistry of Japanese cuisine

Our weekday-exclusive lunch showcases refined set menus featuring handcrafted soba and the finest seasonal seafood. Signature selections, including the Kozue Bento, Tendon, and Eel Set, are also available, each crafted with meticulous attention to detail and presented with understated elegance.

Early Summer Sweet Creations

At the Pastry Boutique, discover a collection inspired by the colors of early summer, featuring our signature cake Charlotte with its delicate floral design, alongside seasonal creations showcasing an abundance of the finest fruits of the season.　

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A Rare Taste of Wild Japanese Eel

For a limited time, Kozue presents an exclusive kaiseki experience centered around the exceptionally rare wild Japanese eel from Lake Ogawara in Aomori Prefecture. Prized for its remarkable quality and rich flavor, the eel is complemented by seasonal seafood and premium softshell turtle, showcasing the finest ingredients through refined Japanese cuisine. Enhance your dining experience with thoughtfully curated pairings of Aomori sake and carefully selected Japanese wines.

Afternoon Tea with Harry Winston

A special Afternoon Tea created in collaboration with Harry Winston, the legendary New York–founded House of high jewelry. Savor a refined teatime with savories and sweets inspired by the sparkling essence of New York.

Peak of Joy

Discover Peak of Joy, our signature free-flow experience featuring a refreshed seasonal menu paired with an extensive selection of beverages. Enhance your evening with our premium plan featuring free-flow Ruinart Champagne, and unwind beneath the iconic sky atrium while taking in panoramic views of Tokyo as day gives way to the city's glittering skyline.

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