Celebrate the season at The Peak Lounge, where soaring windows, natural light, and panoramic views across Tokyo create an elegant setting for a leisurely afternoon. Beneath the glass atrium, enjoy an afternoon tea inspired by the flavors and colors of autumn, with savory creations featuring duck, mushrooms, and pear, complemented by delicate sweets showcasing Japanese pear, chestnut, and cassis. A thoughtfully curated selection of teas completes the experience, inviting guests to relax, linger, and enjoy the changing season high above the city.
Seasonal Savories Inspired by Autumn
A duck tartlet is paired with pear chutney for a gentle balance of richness and sweetness, while a seasonal mushroom quiche brings warm, earthy notes to the menu. Each savory is carefully composed to reflect the depth and character of the season.
Japanese Pear, Chestnut and Cassis Sweets
Fresh Japanese pear and airy meringue come together in a delicate cake, while cassis and chestnut are paired in a smooth ice cream that balances richness with a bright finish. Together, the sweets offer a refined expression of autumn.
A Trolley of Freshly Baked Treats
To complete the experience, a trolley presents approximately ten varieties of freshly baked treats, including marron financiers and canelés. Guests are invited to select their favorites and enjoy them at their leisure.
Reservation Details
Venue：The Peak Lounge
Period：Monday, September 28 – Friday, December, 2026
Price：JPY9,900 per person
Price includes consumption tax and is subject to a 15% service charge.
Seating Times:
- 12:00 p.m. – 3:00 p.m.
- 1:30 p.m. – 4:30 p.m.
- 3:30 p.m. – 6:30 p.m.
Each reservation is for three hours. To ensure all guests may fully enjoy the experience, we kindly ask that the reserved seating time be observed. Please note that the seating period cannot be extended in the event of late arrival.
