Featured Offers
Park Hyatt Tokyo offers seasonal flavors, gorgeous sweets, and limited-edition dining plans.

Girandole by Alain Ducasse
Summer Seasonal Menu
At Girandole by Alain Ducasse, discover a seasonal menu showcasing the finest summer ingredients through a contemporary brasserie interpretation. Paired with wines carefully selected by our sommelier, each course invites you to savor the flavors of the season at a leisurely pace.

Kozue
Savor a refined afternoon imbued with the artistry of Japanese cuisine
Our weekday-exclusive lunch showcases refined set menus featuring handcrafted soba and the finest seasonal seafood. Signature selections, including the Kozue Bento, Tendon, and Eel Set, are also available, each crafted with meticulous attention to detail and presented with understated elegance.

Pastry Boutique
Early Summer Sweet Creations
At the Pastry Boutique, discover a collection inspired by the colors of early summer, featuring our signature cake Charlotte with its delicate floral design, alongside seasonal creations showcasing an abundance of the finest fruits of the season.

The Peak Lounge
Afternoon Tea with Harry Winston
A special Afternoon Tea created in collaboration with Harry Winston, the legendary New York–founded House of high jewelry. Savor a refined teatime with savories and sweets inspired by the sparkling essence of New York.

The Peak Lounge
Peak of Joy
Indulge in the Peak of Joy at The Peak Lounge, where evenings unfold above the city in an atmosphere of refined relaxation. Enjoy a free-flow selection of beverages, including sparkling wine, paired with a seasonal menu of chef-crafted dishes alongside stunning night views. Gentle acoustic live performances enhance the experience, creating a truly relaxing and memorable evening.