GIRANDOLE|PARK HYATT TOKYO

GIRANDOLE

PARK HYATT TOKYO 41st floor

Tel. +81 3 5323 3459

*Reservations taken from 11 am to 9:30 pm

contact us

Mondays & Tuesdays
Lunch 11:30 a.m. - 2:30 p.m.(L.O)

Wednesdays - Sundays & Holidays
Lunch 11:30 a.m. - 2:30 p.m.(L.O)
Dinner 5:00 p.m. - 10:00 p.m.(close)
*Last order
Food 9:00 p.m. Drink 9:30 p.m.

Girandole is our all-day dining venue on the 41st floor, decorated with a stunning two-storey collage of 144 black and white photographs depicting European brasserie life. Whether it is to enjoy breakfast and bask in the morning light,
unwind in the afternoon and gaze at art, or celebrate with a classic French meal, Girandole is the place where you can experience it all.
Girandole is designed to accommodate guests for any occasion with delicious fare in a relaxed yet romantic atmosphere.

NEWS & TOPICS

MORE NEWS & TOPICS

PRIVATE DINING

Enjoy Girandole’s fine cuisine in a modernist private residence with panoramic bay windows and a spacious open kitchen to draw guests into the culinary experience of the evening’s sumptuous menu.

VENUE Private Dining, 40th Floor
ROOM CHARGE Basic rate: 3hours 25,000 JPY Every additional hour 10,000 JPY
CAPACITY  4 to 10 dining guests. Please consult with Girandole for any bookings of a party less than 4 people.
FOOD AND BEVERAGE Course menus from 20,000 JPY Beverages from 5,000 JPY
*Prices are subject to a 15% service charge and tax.

CHEF PROFILE

Kojiro Tsutsumi

After working in restaurants both in Japan and France, Chef Tsutsumi joined Park Hyatt Tokyo in 2007. Since joining, Chef Tsutsumi worked in the Girandole kitchen and was appointed to Sous Chef in 2014. In addition to his culinary sense and expertise, his management skills make him a great asset to Girandole. Having been promoted to Chef de Cuisine in December 2019, his passion for Girandole is clearly expressed through his creations as he strives to showcase the restaurant’s appeal and charm.

INFORMATION

GIRANDOLE

Floor
PARK HYATT TOKYO 40th floor
Hours
Mondays & Tuesdays
Lunch 11:30 a.m. - 2:30 p.m.(L.O)

Wednesdays - Sundays & Holidays
Lunch 11:30 a.m. - 2:30 p.m.(L.O)
Dinner 5:00 p.m. - 10:00 p.m.(close)
*Last order
Food 9:00 p.m. Drink 9:30 p.m.
Tel.
+81 3 5323 3459

*Reservations taken from 11 am to 9:30 pm

RESERVE NOW

PRIVATE DINING

Floor
PARK HYATT TOKYO 41st floor
Room Charge
Basic rate: 3hours 25,000 JPY
Every additional hour 10,000 JPY

*Information on Our Dress Code
We kindly request that all guests refrain from wearing the following garments at Girandole:
Male sportswear such as training jerseys, tank tops or other sleeveless garments.
For inquiries, please call at +81 3 5322 1234 or email us at tokyo.park@hyatt.com.

*Food Allergy & Dietary Needs Guide for Guests

*We kindly ask that guests taking photographic mementos while using the hotel’s bars and restaurants give due consideration to the privacy and comfort of other patrons. In the interest of ensuring the enjoyment and privacy of other guests, please understand that hotel staff may on occasion approach you regarding the use of cameras and/or other recording equipment.

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