Special
Caring for Your Wellbeing at Park Hy
The safety and wellbeing of our guests is our top priority. In response to COVID-19, we have introduced enhanc […]
NEWS & TOPICS
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Other
Notice regarding Hotel Facilities Op
The safety and wellbeing of our guests and colleagues is always a top priority at Park Hyatt Tokyo. We continu […]
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Girandole
Girandole
“PINTADE d’AMAKUSA”At Girandole, Chef Kojiro Tsutsumi offers a French pure-bred pintade dinner brought from Amakusa, Kumamoto. Th […]
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KOZUE
Kozue
“TASTE OF SUMMER － ROOTS OKozue’s menu is focused on traditional vegetables known as Kyo-yasai, which have unique shapes, vivid co […]
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New York Grill
New York Grill
From Olive to BeThis season, New York Grill will feature “Olive-fed Wagyu Beef,” a premium Sanuki beef prepared in […]
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The Peak Lounge
The Peak Lounge
Harry Winston “TPark Hyatt Tokyo is welcoming spring at The Peak Lounge with the Harry Winston Afternoon Tea menu “The Winston […]
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Girandole
Girandole
TASTE FROM SETOUCHIUsing the best ingredients provided by the spring ocean current in the Setouchi Sea, Chef Kojiro Tsutsumi has […]
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DelicatessenPastry Boutique
Pastry Boutique
Takeaway MenuPastry Boutique on the 2nd floor of Park Hyatt Tokyo is offering a selection of menu items from New York Grill […]
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Special
Notice Regarding the Availability of
At Park Hyatt Tokyo, in order to meet our customers’ requests, we have begun to accept contactless payme […]