Celebrate Valentine’s Day with a heart‑warming afternoon tea at The Peak Lounge, where soft natural light pours in. Savor a course-style selection featuring seasonal savory bites and elegant sweets inspired by the theme of “LOVE.” Indulge in a sweet, romantic afternoon perfectly suited for this special occasion.
Savory Delights from the Sea, Celebrating the Season
The course opens with a selection of savory creations showcasing the finest seasonal seafood, including snow crab, scallops, and clams. Five delicately crafted bites, accented with the aromas of herbs and cheese, awaken the senses. Each piece is thoughtfully prepared—please take your time to savor the refined flavors, one by one.
Elegant Sweets Inspired by Love
Inspired by the theme of “LOVE,” Pastry Chef Julien Perrinet presents a collection of visually enchanting sweets. Highlights include a refreshing harmony of pistachio cream and grapefruit, a charming heart-shaped strawberry tart, a refined pairing of Earl Grey–infused chocolate mousse with blackcurrant, and a tiramisu-style parfait. Together, they create a beautifully sweet and memorable moment.
A Baked Confectionery Trolley to Finish on a Sweet Note
To conclude the afternoon tea experience, enjoy a trolley service filled with the warm aroma of freshly baked treats. An assortment of classic yet deeply flavorful pastries—such as scones, canelés, and madeleines—is offered. Choose your favorites and linger in an atmosphere of elegance, savoring the delightful aftertaste of the experience.
Time: 12:00 PM – 5:00 PM
Price: Afternoon Tea ¥9,900 per person
(Price includes tax; service charge not included)
