Delicatessen
A casual eatery offering delicious comfort food
and seasonal beverages in a relaxed atmosphere.
and seasonal beverages in a relaxed atmosphere.
Convenience
With direct access from the first floor of Shinjuku Park Tower its whimsical and playful art figurines designed by Mieko Yuki, makes for the ideal meeting spot for exploration and friendly conversations.
Comfort Food
A selection of hot and cold Pinsa Romana with seasonal toppings, salads, gratins, comfort food items, such as curry rice and soft-serve ice-cream with dine-in and take-out options is offered.
Private Events
Able to accommodate up to 80 guests, it is the ideal place for a cocktail reception to a casual and fun personal gathering. For more information, please contact Restaurant Reservations.
Tsuyoshi Kuwazawa, Chef de Cuisine
Chef Kuwazawa started his culinary career in Tokyo learning in a variety of restaurant and hospitality kitchens. In 2002, he joined Park Hyatt Tokyo as a member of New York Grill’s culinary team where he was appointed Sous Chef in 2005. In 2020, he was promoted to Chef de Cuisine of the Delicatessen.
Restaurant Information
| Hours | Daily: 11:00 am – 7:00 pm Closed Saturday and Sunday. |
|---|---|
| Contact | +81 (03) 5323 3635 |
| Location | 1F |
| Dress Code | Casual |
| Food Allergies & Special Dietary Requests | Please refer here. |
Photo Gallery
