Healthy Balance Afternoon Tea at The Peak Lounge
The Peak Lounge is delighted to announce an afternoon tea with a new twist. Available from Sunday, November 1 to Monday, November 30, our Healthy Balance Afternoon Tea uses seasonal ingredients in this refreshing and revitalizing course.
Starting with a nutritious smoothie, five savory and five sweet items with scones and madeleines are all part of this special menu featuring the flavors of the season. Carefully sourced and thoughtfully served, pumpkin, carrot, violet potatoes, apple, and persimmon are just some of the fresh, wholesome ingredients that complement our drink selection. With an elegant presentation fitting of The Peak Lounge, we invite you to try our new invigorating and healthy menu in our bright, sunny atrium under the clear autumn sky.
Period: Sunday, November 1 to Monday, November 30, 2020
Time: From 2:00 p.m. to 5:00 p.m. (From noon on Saturdays, Sundays, and holidays)
Price: 5,500 yen per person (exclusive of service charge and tax)
For reservations and inquiries, please contact The Peak Lounge at 03-5323-3461
・ Carrot mousse with marinated carrot, topped with a carrot leaf and carrot chip
・ Rhubarb confit with yogurt, swiss chard, and quinoa
・ Pickled cauliflower with cream and black olive crumble
・ Beetroot jelly with sour cream and crystallized beets
・ Caramelized violet potato with chestnut confit and fragrant sesame
・ Tofu and fresh apple with apple jelly topped with an apple chip and tofu chip
・ Low fat yogurt with sugar-free strawberry sauce, fresh berries, and puffed rice
・ Bamboo charcoal and black and white sesame panna cotta with fresh persimmon and red currant sauce
・ Coconut mousse with 72% chocolate and yuzu ganache with hozuki and pitaya
・ Pumpkin puree, with almond mousse, pumpkin seed cookie, and pumpkin chip
・ Bamboo charcoal madeleine
・ Cereal scone made with white sesame, sunflower, and poppy seeds
*The above contents may be subject to change without prior notice.