Pastry Boutique: Mont Blanc Colors | PARK HYATT TOKYO

NEWS & TOPICS

Pastry Boutique: Mont Blanc Colors

Pastry Boutique and Executive Pastry Chef Utsumi will present a range of autumn-color inspired Mont Blanc desserts this October and November.

Chef Utsumi’s original, seasonal recipes include five varieties of the classic Mont Blanc dessert; chestnut, pumpkin, persimmon, pistachio, and purple sweet potato. The joyful lineup can be shared with family and friends and are perfect desserts for seasonal gatherings such as Halloween.

Period: Friday, 25 October to Monday, 25 November 2019
Price: Mont Blanc, ¥680 (each)
     (The price is subject to tax.)

For inquiries and reservations, please contact Pastry Boutique, 2/F Tel: +81 3 5323 3462.

Operational Hours: 11:00 a.m. to 7:00 p.m.

*Prices are subject to the new consumption tax rate once updated by the Japan Tax Reform.

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